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Ingredients for Cooking Oatmeal with Cheese
- Oatmeal 2 cups
- Hot water 3 cups
- Butter 2 teaspoons
- Cheese 100 grams
- Banana 1 piece
- Salt to taste
- Main Ingredients
- Serving 5 servings
Inventory:
Casserole, Grater, Knife, GlassCooking oatmeal with cheese:
Step 1: Cook the oatmeal.
Pour oatmeal into a saucepan, pour hot water and cook over medium heat for 3-5 minutes.Step 2: Three Cheese.
Rub the cheese on a coarse grater.Step 3: Cut the banana.
Peel the banana and cut into thin circles.Step 4: Combine the ingredients and serve.
In boiled oatmeal, add butter and salt to taste. Sprinkle porridge with grated cheese and add chopped banana. Enjoy your meal!Recipe Tips:
- - For this dish, it is better to use hard cheese. Hard cheese is more plastic and grates well.
- - Banana can be replaced with apples, strawberries, canned peaches or a mixture of raisins and dried apricots.
- - To make porridge more viscous oatmeal can be boiled in milk.
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